VYNNYCHUK, Roksolana; MAKOHIN, Petro; KOMAROVSKYI, Volodymyr. THE ROLE OF KNOWLEDGE MANAGEMENT TECHNOLOGIES IN THE DIGITAL TRANSFORMATION OF QUALITY MANAGEMENT SYSTEMS IN THE FOOD INDUSTRY. Herald of Khmelnytskyi National University. Economic sciences, [S. l.], v. 348, n. 6, p. 110–116, 2025. DOI: 10.31891/2307-5740-2025-348-6-16. Disponível em: https://heraldes.khmnu.edu.ua/index.php/heraldes/article/view/2550. Acesso em: 28 jan. 2026.